Restaurant Assistant General Manager Start at $63k / yrAssistant General ManagerOur Assistant General Managers not only have an appetite for bottomless fun & compassion for our crazy loyal guests, they also maintain high standards in restaurant cleanliness, building maintenance, sanitation, food quality, and are a superhero for our guests.
The AGM holds the title of master motivator, coach, and delegator of duties for at least one department/cost center.
The AGM shares responsibility with the GM for the total operations of the restaurant and profit & loss.Sounds Great!
What’s the catch?Must be at least 21 years of age.Minimum of 2 years full service restaurant experience at a Kitchen Manager or Assistant General Manager level required.High school diploma or equivalent required, some college preferred.Serv Safe certified recommended & state and local alcohol enforcement where applicable.Must be able to work a flexible schedule including opening, closing, weekends and holidays.
Must be willing to work 55 hours per week.
Reliable transportation required.Be better for being here as a Red Robin Manager and enjoy:Flexible work schedulesPaid time offComprehensive 8-week training programQuarterly bonus potential (based off achieving sales and profit goals)401k savings plan plus a company match w/ immediate vestingHealth, vision, and dental insurance plansReferral bonuses for bringing new members to our team50% discount on Red Robin food and 25% for your familyAwesome discounts on great things like computers, cell phone plans, event tickets (concerts, sports, events, etc…) & more!Closed on Thanksgiving and Christmas!
Red Robin is an Equal Opportunity & E-Verify Employer
Apply Now: https://ift.tt/39n4tox
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